Can I use another cut of chicken?

Yes. You can use breasts or boneless thighs. You can do this the same way. However, I would place the butter on top of the chicken after you season it.

Can these be made for a meal prep?

Yes. These are so simple to make for a meal prep. You can also add any other vegetable in the skillet to make it a one pot.

How long will these keep in the fridge?

These will keep in an airtight container for 3 to 5 days in the refrigerator.

Chicken Archives - Turnrow Table

Recipes

Simple Baked Lemon Chicken Thighs

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Slow Cooker Marry Me Chicken Soup with Tortellini

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Easy Stovetop Chicken and Wild Rice Casserole

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Doritos Chicken Casserole

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Simple Southwest Chicken Salad Recipe

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Creamy Asparagus Stuffed Chicken Breast

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Hot Chicken Salad

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Copycat Chicken Salad Chick Dill-icious Diva

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Easy Crockpot Chicken and Potatoes

Recipes

Chicken

Simple Baked Lemon Chicken Thighs

Slow Cooker Marry Me Chicken Soup with Tortellini

Easy Stovetop Chicken and Wild Rice Casserole

Doritos Chicken Casserole

Simple Southwest Chicken Salad Recipe

Creamy Asparagus Stuffed Chicken Breast

Hot Chicken Salad

Copycat Chicken Salad Chick Dill-icious Diva

Easy Crockpot Chicken and Potatoes

Simple Chicken Broccoli Alfredo

Easy Baked Pulled Pork Mac and Cheese

Bubble Up Peach and Berry Cobbler

The Best Crock Pot Stew Meat in Gravy

Black Eyed Peas and Collard Greens Stew