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Chocolate and Coconut Frozen Yogurt Snacks

These chocolate and coconut frozen yogurt snacks are my favorite treat. They are extremely simple to make and are a healthy snack! There are also only 3 main ingredients. Read along to see how to make this easy Greek yogurt treat!
Prep 10 minutes
2 hours
Total 2 hours 10 minutes
Course Dessert, Snack
Cuisine American
Servings 8
Calories 50 kcal

Equipment

  • 1-2 Silicone Chocolate Molds
  • Mixing Bowl
  • Spoon
  • Freezer
  • Plastic Sandwich Bag
  • Scissors

Ingredients
  

  • 1 5 oz container Coconut Greek Yogurt (I used Too Good Coconut Yogurt)
  • 2 tbsp Cool Whip Zero Sugar
  • 1 tbsp Hershey's Zero Sugar Chocolate Syrup
  • 1 tbsp Hershey's Zero Sugar Chocolate Chips
  • 1 tbsp Unsweetened Coconut Flakes Optional
  • 1 tbsp Almond Slivers Optional

Instructions
 

  • Add all ingredients to a mixing bowl. Once all mixed together, spoon into a sandwich bag.
  • Cut off one corner of the sandwich bag. Make sure that the chips and almond can fit through the hole you cut into the corner. Pipe into each individual mold. Scrap off excess from the sides of the mold and smooth off the tops. Be sure and scrap in between each individual mold on the tray, so that the snacks won't freeze together.
  • Freeze flat for at least 2 hours. Pop each snack out, and store in a freezer bag. Enjoy!