Homemade Spicy Salsa
You will love this quick and easy homemade spicy salsa. It's so fresh and has the perfect amount of heat. Some fresh tomatoes, jalapenos, a yellow onion, and some spices is all you need! Blend it up to create this easy dip! This homemade salsa has no cilantro in it, for those who are not crazy about it. This recipe is perfect to make if you have a lot of fresh tomatoes. Keep reading to show how to make this spicy homemade salsa recipe in less than 10 minutes!
Equipment
- Large Food Processor and Blender
- Airtight Container
- Chef's Knife
- Cutting Board
Ingredients
- 3 Large Ripe Tomatoes
- 2 Jalapeños
- 1 Yellow Onion
- 1 tbsp Minced Garlic
- 1/4 cup Lime Juice
- 2 tsp Salt
- 1 tsp Pepper
- 2 tbsp Cumin
- 1 tbsp Chili Powder
Instructions
- Add tomatoes to a large food processor or blender. Blend on high until they are completely emulsified. Then, cut and seed jalapeños and add them and your onion to the blender. Blend on high for a minute until they are completely cut up and mixed in as well.
- Add the rest of your ingredients to the blender, including your lime juice, garlic and seasonings. Mix on low until it all comes together. Transfer to a mason jar or an airtight container. Store for up to one week in the refrigerator. Enjoy!
