Crockpot Smothered Chicken with Sausage and Lima Beans
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This crockpot smothered chicken with sausage and lima. Ok. This is really just a throw it all in the crockpot, easy, southern comfort dish. You’ll slow cook some chicken, sausage and lima beans together all day, and right before serving, mix up a homemade gravy and pour it in. This is recipe is extremely easy and so delicious.
I love a good crockpot recipe. This crockpot smothered chicken with sausage and lima beans is so good, and literally requires no effort. Allen said this reminded him kind of a thick chicken and sausage gumbo. Kinda. It was super good, and different. The main thing is that it was so easy, yet so yummy!
Equipment You’ll Need
You’ll need a large crockpot and something to stir with. You may also need a small mixing bowl and some measuring cups.
Ingredients You’ll Need
Chicken Breasts:
You’ll need three chicken breasts.
Smoked Sausage:
You’ll need about a pound of smoked sausage.
Frozen Lima Beans:
I used a 12 ounce bag of frozen lima beans.
Chicken Broth:
You’ll need some chicken broth. I used about a cup and a half.
Seasonings:
For seasonings, I used poultry seasoning, garlic powder, and pepper. I didn’t use salt becuase of the sausage would add a salty flavor.
Milk:
You’ll need a cup and a half of milk.
Flour:
You’ll need a third of a cup of flour.
How to Make This Crockpot Smothered Chicken
step one:
Place your chicken, sausage, lima beans, broth and seasonings in a large crockpot. Cook on high for at least 5 to 6 hours.
step two:
Once time is up, shred chicken in the crockpot and stir. In a small bowl, mix the milk and flour and add it to the crockpot. Let it cook and thicken for about 20 more minutes on high.
step three:
Serve over rice or mashed potatoes. Enjoy!
Crockpot Smothered Chicken with Sausage and Gravy
Equipment
- Large Crockpot
- Measuring Cups
- Small Bowl
Ingredients
- 3 Chicken Breasts
- 12 oz Smoked Sausage
- 12 oz Frozen Lima Beans
- 1 1/2 cups Chicken Broth
- 1 tsp Poultry Seasonings
- 1 tsp Garlic Powder
- 1 tsp Pepper
- 1 1/2 cups Milk
- 1/3 cup Flour
- Rice or Mashed Potatoes for Serving
Instructions
- Place your chicken, sausage, lima beans, broth and seasonings in a large crockpot. Cook on high for at least 5 to 6 hours.
- Once time is up, shred chicken in the crockpot and stir. In a small bowl, mix the milk and flour and add it to the crockpot. Let it cook and thicken for about 20 more minutes on high.
- Serve over rice or mashed potatoes. Enjoy!
Before you go…
Did you try this crockpot smothered chicken with sausage and lima beans? What did you think of it? Please let me know what your thoughts are here or in the comments below. Happy cooking!
